PALEO CHIPOTLE PLANTAIN FIESTA “NACHO” SKILLET! ⠀



PALEO CHIPOTLE PLANTAIN FIESTA “NACHO” SKILLET! ⠀
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Deets: air fried plantains (cut up Plantain and spray with avocado oil, season with some chipotle powder, salt, garlic powder, onion power and paprika or just use taco seasoning then air fry for about 10 minutes on 350–flip halfway). Lay the chips in a cast iron skillet, brush with hot sauce (I used @sietefoods chipotle sauce) add some tomatoes and sliced jalapeños (and cheese if you want!) and bake it on 400 for about 7-10 minutes. Remove, top with greens (I used @lef_farms), avocado, fried eggs, cilantro and some crumbled cheese (I used dairy free feta cheese crumbled but any will do!)

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Bette

My name is Bette. I'm a 34 year old female from Turkey. My occupation is a website designer and I work from a home office. I have struggled with my weight since puberty. Still figuring out.

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