We always have frozen veg in our freezer to use on the days when we don’t have m…
We always have frozen veg in our freezer to use on the days when we don’t have much veg in the fridge. There are pros and cons of both fresh and frozen but both have a place! Frozen can potentially be a more economical option – especially for out of season fruit and vegetables.
Frozen veg go well in
• Soups
• Stir fries
• Rice dishes
• Smoothies and smoothie bowls
• Casseroles, stews and slow cookers
How do you use frozen veg?
