10 minute Peach Salsa

10 minute Peach Salsa

10 minute Peach Salsa ???
{Super fast + delicious on top of grilled chicken or fish!
Just in time for the #Weekend }

Ingredients:
2 ripe peaches, diced
2-3 medium Roma tomatoes, chopped
1 cup raw organic corn kernels, I used fresh local sweet corn, and chopped right off the cob (yes! corn can be eaten raw!)
1 small red onion, chopped
a small bunch of fresh cilantro or parsley leaves, chopped
1 clove garlic, minced
juice and zest of one fresh lime
sea salt and pepper, to your taste

Instructions:
Gently combine all ingredients.
Refrigerate for up to 3 days and stir just before serving.

ALSO READ  Crispy Gnocchi & Avocado Pesto Throwback Thursday to my super photogenic gnocch...

Bette

My name is Bette. I'm a 34 year old female from Turkey. My occupation is a website designer and I work from a home office. I have struggled with my weight since puberty. Still figuring out.

You may also like...