Baked Jerk Chicken Wings + Spicy Salsa {A FUN, quick meal, or Party idea!} . . …


Baked Jerk Chicken Wings + Spicy Salsa 🌞
{A FUN, quick meal, or Party idea!}

Makes about 4 appetizer servings…so double or triple…keep em’ coming!
3 pounds chicken wings
2-3 Tbsps Jerk Spice Blend
2-3 Tbsps avocado oil, or olive oil
2 tsp sea salt
For the spicy salsa
9 oz cherry tomatoes, cut into halves
1 fresg garlic clove, peeled
1 small jalapenio pepper
one small handful of cilantro/parsley
2 tsp red vinegar
salt and pepper to taste
Preheat oven to 425°. Place the chicken wings in a large bowl, with the Jerk
spice, drizzle a bit of oil and season with sea salt. Mix with
your hands to get all coated.
Line a baking pan with baking paper or foil. Arrange the chicken
wings in a single layer in the pan.
Bake wings until cooked through and skin is crispy, about
45-50 minutes-rotate wings half way through-roughly 20 minutes.
Meanwhile, make the spicy salsa. Place all the
ingredients in a food processor. Pulse until desired
consistency. Serve in a small bowl with extra cilantro or
parsley to garnish.
Once the chicken wings are ready, arrange them on a
platter and serve with spicy salsa.
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My name is Bette. I'm a 34 year old female from Turkey. My occupation is a website designer and I work from a home office. I have struggled with my weight since puberty. Still figuring out.

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