Happy Friday Friends! It’s been a long week, so I’m glad the weekend is finally …
Happy Friday Friends! It’s been a long week, so I’m glad the weekend is finally here! Once again, I’m living the simple life with lentil salad wraps.
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I simply cooked the lentils in vegetable broth and once they cooled, I mixed them with salad leaves, ?? and black pepper. I stuffed the lentil salad in wraps and topped with a tahini dressing {3 tbsp tahini, pinch of salt, pinch of garlic powder, honey or agave nectar to taste and water to your desired consistency}.
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Have a great weekend lovelies ? #plantbasedrecipes #plantbasedmeal #lentils
