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Happy thanksgiving to my U.S. friends ❤️ To celebrate thanksgiving, I’m giving you all a 50% discount off both my cookbooks. Just enter ‘VBSBLACKFRIDAY’ at checkout. The coupon code is good to use now but will expire at midnight tomorrow.
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In my bowl tonight is a mixed vegetable stir fry with tofu, peas and ?. I hope you all have a wonderful evening ❤️ #veganbysomi
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[ad_1] ?Garbanzos in easy-to-whip-up Gochujang inspired sauce?Served with @lotusfoods brown jasmine rice. ?Recipe: (Option: you can soak the dates in hot water for a few minutes beforehand for easier blending.) Blend in small food processor or blender: 6 pitted + finely chopped medjool dates, 3 tbsp water and 2-1/2 tbsp apple cider vinegar. Once there…
[ad_1] ?Miso glazed tofu, shishito peppers (another potential culinary curse word…hehe?), broccoli, edamame? ?Shishito peppers are super easy to prepare. Just poke a hole into each one and sauté in olive oil over medium heat. Turn frequently until they blister and char in places. Toss with salt and serve.? ?Recipe miso glazed tofu: whisk 1…
Nacho-Thursday! It’s apparently become a thing for me ?♀️ So sorry if you’re getting sick of seeing them ? but I’m not sick of eating them! How’s everyone’s Thursday going? Anyone have the day off tomorrow for the holiday? I have to work a little bit, but looking forward to relaxing this weekend! For now,…
Which side would you pick?!? by @no.food.rules ✨⠀ let me know in the comments!???⠀ . ⠀ Spoiler alert: These are both FINE choices. ?♀️ What matters most is the “why” behind your choice. Are you picking the bun because you think that’s what you’re supposed to do with food freedom, or because you actually enjoy…
? Credit to @kim_staplefood for this Berry bowl!? . ? 400 g silken tofu ? 10 g vanilla protein powder Toppings: ? strawberries ? raspberries ? blueberries ? brawnie bar ? pea protein crispies ? kakaodüsis . #plantbased#vegan#plantbasedfood#whatveganseat#bowl#porridge#korocode#fruits#korolicious#nucode#healthyfood#veganfood#pambox#plantedbaseddiet#vegandiet#healthylifestyle#frühstück#breakfast#dinner#nucompany#gesundessen#diet#porridelove#bowl#essen#foodinspiration#veganfoodideas#pamelareif#blueberries Source ALSO READ What’s your favorite holiday flavor?Post by @sorority.nutritionist .Now I do…
[ad_1] Tater Tuesday CASSAVA style! Happy Tuesday loves ? I bought some cassava (yuca root) this weekend and been meaning to try making some fries, and they are WORTH it! So crispy on the outside and soft on the inside (see my stories for instruction). Paired it with a sriracha tahini yogurt dip (below), kale,…