I devoured the whole pizza myself, no one was interested because there was no ch…
I devoured the whole pizza myself, no one was interested because there was no cheese on it 🤷🏽♀️But I just thought, no worries, just means more for me, lol!
To make this pizza, you need:
2 ½ cups all purpose flour
1 tsp sugar
1 tsp salt
1 tbsp active dry yeast
1 cup warm water
1 tbsp oil
Dissolve yeast and sugar in a large bowl and let stand for 5 minutes. Add oil and salt then stir in flour one cup at a time until a soft dough forms.
Return the dough to a floured surface and knead until smooth and elastic. Place in a greased bowl turning once to grease the top. Cover and let it rise in a warm place until it doubles in size, 30-45 minutes.
Punch down the dough and pat onto a pizza pan. Spread tomato on the pizza then top with 🌽, bell peppers, mushrooms, red onions, spring onions, 🌶, 🍅. Bake in the oven for 25-35 minutes or until the crust is lightly browned. Cut into slices and enjoy 😊 •
Swipe left for pizza shot.
This dress, believe it or not is 8 years old. I saw it on sale at Dorothy Perkins in 2010 👀. It was way too small then but I bought it anyway because it was so pretty. I was going to give it away as a present but I never found anyone suitable for it. It was a blessing I didn’t because it is now a perfect fit 😊.
#veganpizza #vegansoulfood #pizza