It is a BEET-iful day for a PIZZA! Throwing it back to this 3 INGREDIENT BEET FA…
It is a BEET-iful day for a PIZZA! Throwing it back to this 3 INGREDIENT BEET FALAFEL crust pizza I made a while back…perfect for Valentines Day. Topped with sun dried tomato hummus…makes for a GREAT appetizer. When I made this I had a couple slices with salad for Breakfast and lunch for a few days. It was perfect! Happy Wednesday loves! •
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Crust: 1 Cup beet hummus (I have a recipe on the blog), 1 Cup @ottos_cassava_flour , 1/4 Cup olive oil. (I added one tablespoon of oil at a time until good consistency. Preheat oven to 400, form a crust with the dough…bake for about 15-20 mins until cooked through. •
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