Meatless Monday throwback to this FALAFEL PIZZA BEET-ZA! Happy Monday loves! I g…
Meatless Monday throwback to this FALAFEL PIZZA BEET-ZA! Happy Monday loves! I guess you can say I’m on a beet kick this week, so I’m sharing one of my favorite beet recipes ?♀️ VEGAN/GRAIN FREE PIZZA CRUST… only THREE ingredients. Topped with homemade sun dried tomato basil hummus, avocado, sugar snap peas, hemp seeds, pine nuts, @brightfreshmicrogreens and tahini. Recipe for the crust below and the hummus is on the blog. How was everyone’s weekend?
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Crust: 1 Cup beet hummus (I have a recipe on the blog), 1 Cup @ottos_cassava_flour , 1/4 Cup olive oil. (I added one tablespoon of oil at a time until good consistency. Preheat oven to 400, form a crust with the dough…bake for about 15-20 mins until cooked through. •
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