MISO hungry looking at this vegan sushi! Happy international women’s day and hap…
MISO hungry looking at this vegan sushi! Happy international women’s day and happy Thursday! I’m getting ready to head over over Expo in a bit. Had an early morning yoga sesh and a smoothie and relaxed a bit before the excitement! Looking forward to meeting so many of you! Sharing this vegan sushi I made last week. I used quinoa and cooked it in just some miso paste to get sticky! It was perfect. I’ll post instructions later on the blog. Enjoy the day loves!
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Deets: miso quinoa, cabbage, carrots, rogue marinated in curry and coconut aminos, spinach, avo, pea shoots and a drizzle of @soomfoods tahini!
