Tagged: blissfulbasilcookbook
Taters and Dogs for dinner ??. The taters are made of CAULIFLOWER and It also required aquafaba (my first time using ?) these taters rock! I doubled the recipe, took some time to make,...
⚡️Cashew E Pepe was outstanding! Spaghetti coated in dry roasted black pepper~ a cashew cream sauce ~grated cashew cheese⚡️Easy enough to prepare during the week and so so good. Recipe #blissfulbasilcookbook check out tagged...
Apple & Almond Crisp topped with caramel sauce ?? and store bought coco whip. Nuttin’ wrong with dat’! Both recipes from #blissfulbasilcookbook and check out #vegancookalong to see what others are cooking up this...
“Meatball” Hoagie Here! Okay, some people call it a sub. I was born in Philly raised in the ‘burbs, and to me it will always remain a HOAGIE. This week I made the “meatball”...
Throwback to last month ? ~The carrot ? transformed in a vegan Rueben sandwich, topped with gooey hemp/cashew Swiss cheese, special sauce, and store bought sauerkraut on rye. Recipe from #blissfulbasilcookbook A new favorite...
Loaded Hasselback Baby Spuds with all the toppings?Homemade nacho cheese (using a yellow split pea base?) sour cream, fresh dill and crumbled store bought vegan bacon ? Recipe for nacho cheese and sour cream...