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SPICED CUMIN CHIPOTLE LIME TURKEY TACOS with MANGO AVOCADO JALAPEÑO SALSA! (Swipe for the salsa). Leftovers for the WIN! ?? If you caught my stories last night, we had taco bowls for dinner. I make this salsa once a week because it’s my most requested from my boyfriend. (Good with shrimp or chicken or toast!)…
Chipotle Cauliflower wing tacos with Avocado Cashew Cream Tag a friend and grab the full recipe below!!! ALSO…SAN DIEGO! I am having a cooking class this coming Saturday April 20th Message me ASAP if you want to come! Cauliflower wings INGREDIENTS 1 head of cauliflower 1 1/2 Cup unsweetened almond milk 1 Cup brown rice flour…
?Deconstructed burrito bowl?Red beans in smoky chipotle sauce, cilantro-lime cauliflower rice, stove-top roasted corn and garlicky sautéed bell peppers. I made this for you Andreea @nourishing.andreea ? ?Recipe smoky chipotle red beans: Serves 6: Sauté 1 chopped yellow onion, 1 chopped green bell pepper, 1 chopped celery rib, 1/2 tsp salt in 2 tbsp extra…
FRIDAY calls for some “CHEESY” CHIPOTLE SWEET POTATO and WHITE BEAN QUESADILLAS and this 3 ingredient AWESOME SAUCE! (Vegan and gluten free!) Happy Friday loves! Hope you have had a good week. Looking forward to the weekend over here ? We are headed to the beach tomorrow since it’s going to be a hot one….
Move over Chipotle, this GRAIN FREE SWEET AND SPICY CHIPOTLE CHILI SHRIMP BOWL will change your life. Made this bowl a while back and have yet to share it. Definitely need to make this again soon. Topped my favorite @lef_farms spicy greens with some jalapeño/cilantro/lime cauliflower rice as the base, added cabbage/tomato/avocado and used some…
Celebrating Meatless Monday today with these AIR FRIED CHIPOTLE “CHEESY” SWEET POTATO TAQUITOS!! SO SO delicious! Took a little inspo from my babe @rachlmansfield. These could easily also be done in the oven, but I have been obsessed with my air fryer…if you saw my stories I legit have air fried like 20 different things…
VEGAN CHIPOTLE NACHO CHEESE Make room for this in your Sunday night plans! R E C I P E Serves 4-6 INGREDIENTS Vegan chipotle nacho cheese sauce: 2 cups Yukon gold potatoes, peeled and chopped 2 cup carrots, peeled and chopped 1 cup raw cashews (if you have a weak blender soak the cashews over…
Ringing in the new week with these MANGO AVOCADO SALSA and CHIPOTLE SCALLOP ZUCCHINI BOATS! Guys, these were SO GOOD! I made a BUNCH of this salsa for taco night this weekend and used the leftovers to make these for lunch yesterday. I used @marinadelreyfoods wild sea scallops, which come frozen and super convenient! I…
FACE PLANTAINING into this PALEO CHIPOTLE PLANTAIN FIESTA “NACHO” SKILLET! (Swipe for that yolk shot!) Happy Wednesday loves! Though I am not eating this right now, if you caught my stories I’m devouring a seafood cobb salad, I am still dreaming of it! Made a BUNCH of air fried plantains the other day (we still…
Chili Lime Salmon with Zoodles and Charred Corn Salad Ingredients: For the Salmon: For the Zoodles and Charred Corn Salad: For the Dressing: Instructions: This vibrant and flavorful dish is not only visually stunning but also a delight for your taste buds. The zesty chili lime salmon pairs perfectly with the fresh zoodles and charred…