Is there a more classic combo than PB + J ?! I honestly don’t think so I’ve be…
Is there a more classic combo than PB + J ?! ?? I honestly don’t think so ✨ I’ve been craving this combo for the past few weeks, so when I saw 4 pounds...
Is there a more classic combo than PB + J ?! ?? I honestly don’t think so ✨ I’ve been craving this combo for the past few weeks, so when I saw 4 pounds...
Toasting to Tuesday with a classic veggie sandwich ✨ I was SO hungry after my run today and this seriously hit the spot ?? Whenever I’m making a sandwich (or any meal really) I...
Getting back into the swing of Sunday meal prep with these classic Buddha bowls ✨ I love prepping ingredients for Buddha bowls because all it really requires is roasting a pan of chickpeas, sweet...
Rainy days call for a classic ? Testing out a vegan meat ball recipeeeeee. Who’s excited!? Little tip to make this indulgent classic dish “healthy-ish:]” Use quinoa spaghetti noodles, an organic good quality pasta...
Kale Yeah Soft Flour Tortillas ????The Classic Mexican flatbread with a bit of a spin to get your greens. These were super fun to make & also perfect to load with your favorite filling....
The classic buffalo cauliflower wings could never disappoint. I was inspired to whip these up after I saw the gluten free cauli wings from the @forksoverknives cook book! I used brown rice flour like...
Classic Summertime Ratatouille ? {Have you ever tried making Ratatouille? It’s actually quite SIMPLE, and SUPER impressive! What a tasty way to use those fresh garden veggies!} . makes 4 servings Ingredients: 2 Tbsp...
BASIL GARLIC MARINARA PASTA Ending pasta week with a classic that is SO simple but seriously so good. Making my own marinara sauce has been SUCH A GAME CHANGER. It is SO easy and...
5 ingredient paleo, gluten-free pancakes! ? I love upgrading a classic food like pancakes with healthier and simpler ingredients! Coconut flour, used in this recipe, is a great alternative to white or wheat flour...
Tofu Pad Thai for dinner, a yummy classic. I prepped ingredient last night, ’cause there is no way that I could have made this on a crazy tiring busy Monday. Go Vegan for the...
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