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Is there a more classic combo than PB + J ?! ?? I honestly don’t think so ✨ I’ve been craving this combo for the past few weeks, so when I saw 4 pounds of strawberries on sale for $2 (yes, you read that right ?) I jumped on the opportunity to make this delicious…
Toasting to Tuesday with a classic veggie sandwich ✨ I was SO hungry after my run today and this seriously hit the spot ?? Whenever I’m making a sandwich (or any meal really) I try to make sure I’m getting a good source of protein (hummus), carbs (bread), fat (hummus + olives), fiber (veggies +…
Getting back into the swing of Sunday meal prep with these classic Buddha bowls ✨ I love prepping ingredients for Buddha bowls because all it really requires is roasting a pan of chickpeas, sweet potatoes + any other veggies you want + cooking a pot of brown rice or quinoa ? You can change up…
Rainy days call for a classic ? Testing out a vegan meat ball recipeeeeee. Who’s excited!? Little tip to make this indulgent classic dish “healthy-ish:]” Use quinoa spaghetti noodles, an organic good quality pasta sauce, and make your own “meat” balls ✨ • • • • • • #glutenfree #pasta #vegan #vegaprotein #f52grams #plantbaseddiet #vegetarian…
Kale Yeah Soft Flour Tortillas ????The Classic Mexican flatbread with a bit of a spin to get your greens. These were super fun to make & also perfect to load with your favorite filling. Enjoy! What you need: 1 1/2 cups (180 g) all purpose flour, 1 cup whole wheat flour (120 g) , 6…
The classic buffalo cauliflower wings could never disappoint. I was inspired to whip these up after I saw the gluten free cauli wings from the @forksoverknives cook book! I used brown rice flour like the recipe in the cook book and it surprisingly makes for a really good crunchy outing! Below Is my recipe from…
Classic Summertime Ratatouille ? {Have you ever tried making Ratatouille? It’s actually quite SIMPLE, and SUPER impressive! What a tasty way to use those fresh garden veggies!} . makes 4 servings Ingredients: 2 Tbsp avocado oil, or olive oil 1 tsp dried basil 1 tsp dried thyme 1 tsp dried oregano 4 fresh garlic cloves,…
BASIL GARLIC MARINARA PASTA Ending pasta week with a classic that is SO simple but seriously so good. Making my own marinara sauce has been SUCH A GAME CHANGER. It is SO easy and sooooo much better then any store bought jar. Basil garlic marinara Pasta Ingredients: 1 lb pasta noodles of choice 2 tablespoons…
5 ingredient paleo, gluten-free pancakes! ? I love upgrading a classic food like pancakes with healthier and simpler ingredients! Coconut flour, used in this recipe, is a great alternative to white or wheat flour because it’s high in fiber, protein and healthy fats. Coconut flour is also low in sugar and digestible carbs, and has…
Tofu Pad Thai for dinner, a yummy classic. I prepped ingredient last night, ’cause there is no way that I could have made this on a crazy tiring busy Monday. Go Vegan for the animals, the environment, your health, the FOOD… and the super supportive Vegan IG community! ??recipe @testkitchen Vegan for Everybody. Check out…