Close up of these beauties  tag a friend who loves gyozas
VEGAN SPINACH + MUSHR…

Close up of these beauties tag a friend who loves gyozas VEGAN SPINACH + MUSHR…

Close up of these beauties ? tag a friend who loves gyozas ✨ VEGAN SPINACH + MUSHROOM + GARLIC GYOZA INGREDIENTS Store-bought Gyoza (or wanton) wrappers or refer to recipe below Gyoza wrapper: 2 cups all purpose flour 3/4 cup hot water 1 tsp salt Filling: 2 cups mushrooms, diced very small 1 cup carrot,…

INTERMITTENT FASTING
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This is graphic is close to what I’ve been experimenting …

INTERMITTENT FASTING – This is graphic is close to what I’ve been experimenting …

?INTERMITTENT FASTING? – This is graphic is close to what I’ve been experimenting with in my diet. If I am unable to cook a hearty breakfast, then I’d rather skip it entirely! In my experience, skipping breakfast allows me to feel a hundred times better than if I were to eat processed carbs. – ?…

DAIRY FREE BAKED STUFFED SPINACH and RICOTTA SALMON! Swipe to see the close up. …

DAIRY FREE BAKED STUFFED SPINACH and RICOTTA SALMON! Swipe to see the close up. …

DAIRY FREE BAKED STUFFED SPINACH and RICOTTA SALMON! Swipe to see the close up. SO delicious!!!! Have you tried stuffed salmon? Throwing it back today to this delicious meal. This recipe is so simple and a major game changer. Paired this with a piece of sweet potato toast topped with avocado ? and cucumber noodles…

Happy FRY DAY! So close to the holiday! Celebrating with HONEY MUSTARD DILL POTA…

Happy FRY DAY! So close to the holiday! Celebrating with HONEY MUSTARD DILL POTA…

Happy FRY DAY! So close to the holiday! Celebrating with HONEY MUSTARD DILL POTATOES with some GRILLED HERBED SALMON with a side of lightened up sriracha aioli. Made this for dinner last week using my @ninjakitchen Foodie Grill. I’m seriously OBSESSED with this new kitchen appliance. If you saw my holiday gift guide, I included…

I like to keep things simple and follow the same formula (or as close to it as p…

I like to keep things simple and follow the same formula (or as close to it as p…

I like to keep things simple and follow the same formula (or as close to it as possible) whenever I build my plates/bowl – A source of carbs, protein, fat and veggies. I usually have way more vegetables than I do today. It is a lot less because I have chosen beans as my protein…