ISREALI COUSCOUS SALAD !
Grab the ingredients below, tag a friend who also needs…

ISREALI COUSCOUS SALAD ! Grab the ingredients below, tag a friend who also needs…

ISREALI COUSCOUS SALAD ! Grab the ingredients below, tag a friend who also needs a refreshing 20 minute meal! Ingredients : 2 cups Israeli couscous (uncooked) 2-3 Persian cucumbers, chopped (1 1/2 cups) 1 cup cherry tomatoes, chopped 1 bunch cilantro 1 bunch mint 3/4 cup lemon juice (or lime, whichever you prefer) 1/2 tsp…

Buddha bowl of couscous, mushroom and red lentil curry, steamed kale, courgettes…

Buddha bowl of couscous, mushroom and red lentil curry, steamed kale, courgettes…

Buddha bowl of couscous, mushroom and red lentil curry, steamed kale, courgettes and broccoli. I cooked the veggies in vegetable broth to give them a little flavour but strangely enough I didn’t enjoy them as much as I do when they’re cooked plain. So it’s either my taste buds are advanced or they’re deteriorating ?…

Happy Sunday  it’s been a lovely chilled day for me. I succeeded in actually rel…

Happy Sunday it’s been a lovely chilled day for me. I succeeded in actually rel…

Happy Sunday ? it’s been a lovely chilled day for me. I succeeded in actually relaxing for once and I’m so proud of myself ☺️ • I’ve been playing around with new ingredients to bring you new recipes. Pomegranate molasses is one of them, it’s made by cooking pomegranate juice into a syrup. You can…

Grains, legumes and greens that’s my jam! I have couscous, chickpeas and a tonne…

Grains, legumes and greens that’s my jam! I have couscous, chickpeas and a tonne…

Grains, legumes and greens that’s my jam! I have couscous, chickpeas and a tonne of spinach at the base of the bowl. This is my Moroccan chickpea recipe which is already on my blog ? • I’m taking a few days off over Christmas possibly starting tomorrow. If I don’t check in before Christmas, I…

Happy Thursday Lovelies! I made a spicy soy mince & mixed pepper stir fry with c…

Happy Thursday Lovelies! I made a spicy soy mince & mixed pepper stir fry with c…

Happy Thursday Lovelies! I made a spicy soy mince & mixed pepper stir fry with cous cous and baked plantains for lunch today. The plantains were too overripe for me (I don’t like sweet plantains), so I didn’t enjoy that part of this plate, otherwise, this was very filling and yum! ~ What did you…