Breakfast toasts by @veganiina (All on gluten free bread?) ? hummus, tofu “bacon” (bbq marinated tofu slices fried in a little oil on a pan), avocado and salt/pepper ?crunchy peanut butter, banana, almonds and agave syrup ?creamy mashed avocado (avocado mashed with a little soy yogurt and salt/pepper?), cherry tomatoes, toasted pine nuts and…
Credit to @veganiina for this delish HEALTHY PANCAKE PLATTER?? (details below⬇️) these are gluten free, oil free, sugar free and vegan? and yet they are the best pancakes?? ✨Toppings✨ ?blueberries ?banana ?coconut yogurt (+black sesame seeds on top) ?apricot jam ?peanut butter ?dark choc chips ?Cinnamon-date blender pancakes? (Makes 2…
Credit to @veganiina for these delicious yoghurt bowls! WHICH ONE WOULD YOU ORDER??❤️ ?? (details below⬇️) ✨Bowl details in order✨ 1️⃣ chocolate yogurt (soy yog + cacao powder + maple syrup) topped with banana, blueberries, raspberries, crunchy peanut butter and chocolate? 2️⃣ coconut yogurt, banana, peanut butter, strawberries , kiwi, blueberries, pomegranate seeds,…
Credit to @veganiina ? Picture 1: fluffy vanilla pancake board We had jams/spreads/yogurt on the side!???? Picture 2: small avocado toasts with pomegranate seeds, cress, lemon juice, salt and pepper?? #brunch #veganbrunch #brunchideas #veganbrunchideas #healthybreakfast #healthybrunch #veganbreakfast #breakfastideas #pancakes #pancakeboard #pancakeplatter #veganpancakes #avocadotoast #easterfood #easterbrunch #switzerland #swissvegan #veganschweiz #vegansofswitzerland #swissvegan #vegansuisse #suisseromande #swissfood #swissfoodblogger #swissfoodie…
BRUNCH CREPES by @veganiina ?? Toppings: ?banana ?blueberries ?chocolate hazelnut spread ?soy yogurt ?strawberry jam ?vegan butter ?almond butter ?Vegan crepes? (Makes about 6 thin crepes) ?ingredients? – 125g all purpose flour (whole-wheat works too) – 1 tbsp sugar – Pinch of salt – 20g vegan butter (you…