A little risotto tonight using a base of quinoa adding cannellini beans, lemon, …

A little risotto tonight using a base of quinoa adding cannellini beans, lemon, …


A little risotto tonight using a base of quinoa adding cannellini beans, lemon, and nutritional yeast for creaminess topped with baked cauli and broccoli raab. Healthy and cozy ?recipe from @thefirstmess cookbook, my current obsession ?See what others are making from this gorgeous book for the #vegancookalong



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