So unbelievably thankful for leftovers today it’s over 30 degrees Celsius on th…
So unbelievably thankful for leftovers today ?? it’s over 30 degrees Celsius on this beautiful “fall” day here in Toronto, and there’s no way in hell I’m turning the oven on ? thankfully I had leftover burrito filling in the fridge from last night ??
•
To make: Sautée 1 can of black beans in 1 tsp each of cumin, child powder and smoked paprika + salt and pepper to taste. Add any type of filling you want! I made homemade salsa (recipe coming soon), baked sweet potato, avocado mash, brown rice, lime juice, jalapeño and green onion for garnish. Wrap in a tortilla or throw it all in a bowl like I did, and enjoy! ?
