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Sweet Potato & Black Bean Enchiladas topped with avocado-cilantro cream sauce. Served with grilled corn and tomato salad drizzled with an EVO, parsley, salt and pepper dressing. Enjoying the last days of summer before September chaos begins. Ohmmmmmm ?@veganbowls
Recipe for enchiladas #ohsheglows cookbook. In my profile is a link to a similar recipe from the @ohsheglows website!
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[ad_1] Avocado & Mango sliced, diced, curled, and pixelated on rye topped with Trader Joe’s everything but the bagel sesame seasoning (um, obsessed) A classic and delicious combo. I had this for an after-work snack, and I was going to #latergram this tomorrow, but the lovely, super creative and talented Silvia @scecco_food.for.thought just posted and…
[ad_1] Pasta with smokey tempeh “bacon” & peas for a quick dinner. Tag a friend who needs a fast & comforting dinner! Recipe Serves 2 2 cups dry pasta of choice 1/2 a package of tempeh 1 tbsp Tamari 1 tbsp coconut aminos 1/2 tbsp maple syrup 1 cup peas 1 tbsp Olive Oil Salt…
[ad_1] Saturday Morning: homemade cinnamon rolls with cream cheese frosting. Umm, yeah its all vegan??• • I veganized this recipe, yup I did ? recipe Izy Hossack via @food52 website• • • #carbup#veganinspo#veganfoodie#veganfoodlovers#veganfoodporn#healthyvegan#instavegan#veganbreakfast#veganbrunch#vegandessert#plantbaseddiet#ieatplants#eatplants#veganaf#nycvegan#vegansofnyc#herbivore#poweredbyplants#plantbaseddiet#eatlikeyougiveafuck#eatvegan#poweredbyplants#plantbasedvegan#heresmyfood#vegancomfortfood#veganbaking#vegansweets [ad_2] Source ALSO READ Baked Falafel Wraps for lunch with a green tahini, chive, and parsley dressing f…
[ad_1] VEGGIE SANDWICH ✨ Toasting to Tuesday because I’m seriously craving this loaded sandwich as I’m sitting at the airport waiting to get my connecting flight back to Toronto ✈️. . When it comes to veggie sandwiches, I usually just throw together anything I have in my fridge, but my non-negotiables are some good hummus…
[ad_1] Roasted Eggplant/Chickpea Gyros ??? , I decided to venture into gyro territory ? I chose eggplant to be the star of the show, & cut them into steaks, & then roast. Once you get all the water out of this fruit (yes it’s a fruit) by sweating it with salt ? buh bye water?…
[ad_1] You’re more than welcome to share. Baked sweet potato fries with peas, ?, kale, broccoli and spicy mayonnaise. I didn’t eat the whole bowl on my own? • What’s on your plate? #fryday #frydaynight #vegansoulfood [ad_2] Source ALSO READ Baked Falafel Wraps for lunch with a green tahini, chive, and parsley dressing f…