When do you feel most in your element?! For me it’s when I’m in the kitchen with…
When do you feel most in your element?!
For me it’s when I’m in the kitchen with a handful of ingredients and the freedom to express my creativity. Ever since I was a very little girl, cooking & experimenting in the kitchen has always been natural for me ✨ There was a reason why at 12 years old I was obsessed with watching cooking shows and why in the 6th grade I chose to do my class project on “how to make homemade sushi” ??.
Tonight’s little fancy yet so simple dinner tonight was:
SWEET POTATO GNOCHI!
Sauteed with a vegan butter garlic sauce, spinach, mushrooms topped with chili flakes and crushed pistachios
Who wants the recipe?!
Let me know below. Took 20 minutes total to make✨ .
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