[ad_1] ? VACATION Breakfast Buffet ?freshly squeezed oj, lots of fruit, bok choy /tomato toast & pb/morning o’s (from home) toast. Nice to have lots of vegan options ? [ad_2] Source
[ad_1] ?BBQ Cauliflower Steaks, Garlicky Bok Choy, Kelp Noodle Bowl? Iyengar yoga class and lunch with a bff today. Then a bike ride with the family minus the 2 who are still at sleep away camp in the wilderness. Wondering how they are coping. No phone calls allowed. Just good old-fashioned snail mail…. Crunchy kelp…
[ad_1] ?Pineapple Sweet & Sour Crispy Tofu, garlicky bok choy and millet/brown rice ramen? All kindsa yumminess going on here. I don’t usually gravitate to sweet and sour sauces as they tend to be too sweet for me. For this sauce, I used pineapple juice with a touch of maple which gives this sauce a…
[ad_1] ?General Tso chickpeas, garlicky bok choy, wholegrain ramen (buckwheat, brown rice, mushroom from lotus foods) bowl? ?Recipe: ?Chickpea marinade: whisk 3 tbsp gluten-free tamari or soy sauce, 1 tbsp garlic chili sauce, 1 tbsp water, 3-4 tbsp maple syrup, 1 tbsp rice vinegar, 3 tbsp tomato paste. Use to coat 1-15oz can garbanzos. Spread…
[ad_1] ?Baked tofu in chili garlic sauce, lo mein noodles, garlicky sesame baby bok choy? ?happy for the weekend. Have a good one friends. ?Recipe: Press 1-14oz block extra firm tofu to remove excess liquid. Cut into approximately 1-inch cubes. Transfer to bowl and with with enough garlic powder and paprika to coat tofu cubes….
[ad_1] ?Teriyaki soy curls, miso cauliflower mash and garlic sesame bok choy? (You can sub the soy curls with 1-15oz block extra firm tofu cut into 1-inch cubes if prefer.) The texture of soy curls is amazing. They are not made from TVP…they’re made from whole soy beans. I bought Butler brand non-GMO from Amazon….
[ad_1] ?Stir-fry sauce that will knock your socks off! Crispy chickpeas, baby bok choy and ramen noodle stir-fry?(Photographed separately for aesthetic purposes.) ?Recipe (approximately 2 servings): Cook 1-2.8oz packet ramen noodles as per directions. (I used @lotusfoods brown rice noodles.) Drain. Toss with a little toasted sesame oil. ?Whisk sauce: 1/2 cup low-sodium tamari or…