Chicken Caprese Salad
Caprese Chicken Salad {Add it to your menu this week?} . . Makes 3-4 servings Ingredients: 1 pound chicken breasts (about 2 large halved to make 4 fillets) 16-24 oz. mixed baby greens/spinach leaves 1 pint cherry tomatoes, halved 6 oz mozzarella pearls 8 oz fresh asparagus, tough ends trimmed, cut into halves on diagonal…