Look at those red leaves for a #Harvest Party backdrop …
[ad_1] Look at those red leaves for a #Harvest Party backdrop ? [ad_2] Source

[ad_1] Look at those red leaves for a #Harvest Party backdrop ? [ad_2] Source

[ad_1] TACO about options! Question is: which one would you choose? Its no secret I love tacos…options are endless. From seafood to veggies to eggs, even fruit and nut butter. Whoever was the first to decide to fill up a tortilla with a bunch of delicious food should win an award. I am planning out…

[ad_1] MISO RAMEN ? TAG YOUR PPL! Homemade ramen over restaurant ramen ANY DAY ? Miso Vegan Ramen Serves 2 6 cups filtered water 1 1/2 tbsp vegan bouillon paste (I used vegetarian Beef) 3 green onions 3 inch piece of fresh ginger, peeled and sliced 1 can slices bamboo shoots (8 ounce can) 3…

[ad_1] ?Sometimes a hearty salad and a killer dressing is all you need…right?! And lots of crinkles ??Happy Sunday friends?. ?Recipe tahini dressing: blend 1/2 cup water, 3 tbsp tahini, 2 minced garlic cloves, 2 tsp minced fresh ginger, 1/4 cup tamari, 1-2 tsp maple syrup, 2 tbsp lemon juice, 2 tbsp red wine vinegar,…

[ad_1] Chickpea chilli with black rice ? I made this one a few days ago. I actually started recording the video for it yesterday, but it was one of the things I lost when my phone crashed ?. Nevermind, I’ll record it again and once it’s up I’ll let you know. I’ll also post the…

[ad_1] HOW TO REDUCE BLOATING ✨ Let’s get one thing straight first- bloating is normal. Bloating is a typical, bodily process that happens to everyone, especially after eating. We eat food, and it has to go somewhere, so our stomachs expand. However, bloating shouldn’t be painful, and excessive bloating shouldn’t happen after every single meal…

[ad_1] Celebrating PASTA SUNDAY with DAIRY FREE AVOCADO CAPRESE PASTA SALAD and CREAMY BALSAMIC TOMATO SAUCE! Happy Sunday loves! Hope you had a fabulous weekend. If you caught my stories I had the ultimate Summer weekend. A beach day yesterday with 7 kids (lots of sand castles and swimming and sunburns ?) followed by cocktails…

[ad_1] In my bowl: baked tofu with pea pasta and my signature mushroom and vegetable stew. The recipe for the vegetable stew is already on my blog. I’ll link it in my stories once I’m able to my phone is still being restored. *Let’s talk about moderation* – One common dietary advice you see on…

[ad_1] CRISPY KUNG PAO CAULIFLOWER Tag a friend and grab full recipe below! Ingredients: Crispy cauliflower: 1 Cauliflower, cut into florets 1 1/2 cup panko bread crumbs (use gluten free Panko bread crumbs If needed) 1 cup + 2 tbsb @bobsredmill brown rice flour 1 1/2 cups unsweetened, plain almond milk 1 tsp paprika (divided)…

[ad_1] This is what my Saturday looks like… (recipe coming right up?) [ad_2] Source