A great looking bowl for lunch!!…
[ad_1] A great looking bowl for lunch!! [ad_2] Source

[ad_1] A great looking bowl for lunch!! [ad_2] Source

[ad_1] Who wants a burger bowl? [ad_2] Source

[ad_1] Leftover French toast paired with some savory goods ? Just tossed the French toast in the toaster and added a little ghee to it this morning ? Good as new + made the best of some leftovers ?? Paired with a crispy egg and avo.. doesn’t get any better ? Made for a super…

[ad_1] ??I made buffet prep quiet similar to last week because I absolutely enjoyed it and felt great! I used to make portioned meal preps but right now I find buffet preps easier to stick with!⠀ .⠀ So if you are not happy with what you are doing at the moment maybe try to change…

[ad_1] ⠀ Starting out my fav day of the work week @healthwarrior new protein muffin mug that boasts 12 g of protein 5 g fiber and only 6 g of sugar {#ad} I absolutely LOVE ❤️ these new muffin protein mugs for the simplicity of making {takes under 3 minutes}Health properties and in the fall-…

[ad_1] Creamy Porridge with Apple, Pear and Blueberries ❄️ Tried a new porridge this morning from @felixventers and it definitely hit the spot ? Topped it with fresh fruits, peanut butter and coconut powder for an even more nutritious breakfast ✨ Happy Tuesday guys!⠀ Recette ? porridge @felixventers aux graines de chanvres cuit à la…

[ad_1] ⠀ Pesto pasta party over here ? Say that 5 times fast ? I kept calling this my Shrek meal just because the color of the green is so bright and kept giving me major Shrek vibes ? Probably NOT what to say to tell you it was also delicious but you know it…

[ad_1] I’m a high maintenance snacker. I need my snacks to be tasty, filling, and satisfying. I can’t snack on things like carrot or celery sticks because they cannot be described by a single one of those three adjectives. When I don’t have any prepped snacks and all that’s in my fridge are baby carrots…

[ad_1] Ugly bowl but soooo good ??? Shrimp pesto with chickpea pasta ? Tasty and easy to make ?? I woke up to snow and yet still this summery dish sounded good ???♀️ I had leftover shrimp in my freezer so I heated it up in my skillet and sautéed some zucchini along with it…

[ad_1] Food Diary! What I eat when I have time to prep meals at home ⬇️ Included recipe for the Turkey Feta Burgers also – This is from a lower carb rest day! _ ◾Breakfast 1100 AM – Multi grain rye toast with an egg ? + 1/2 an avocado, ? grape tomatoes and yellow…