[ad_1] Creamy Stir Fry with Rice ? Gotta love some healthy comfort food!⠀ ⠀ Recipe ⠀ Ingredients:⠀⠀ 1/2 cup uncooked rice (100 g)⠀⠀ Fried red onions⠀⠀ mushrooms⠀⠀ peas⠀⠀ chickpeas⠀⠀ avocado⠀⠀ 2 tbsp coconut oil⠀⠀ 4 cloves of garlic, minced⠀⠀ 1 handful fresh parsley, finely chopped⠀⠀ 1/8 tsp cayenne powder⠀⠀ 2 tbsp tamari or soy sauce⠀⠀…
[ad_1] Tofu Vegetable Lo Mein ?? A delicious opportunity to make the most of all those veggies sitting in your fridge!⠀ ⠀ Recipe⠀ Cut 1-14oz block of extra firm tofu (pressed and dry) into about 3/4-inch cubes and bake in oven on lined baking sheet 400F until golden and slightly crispy, about 20 minutes. Cook…
[ad_1] Grilled Chick Salad + Homemade Sweet Onion Dressing ???? ~⠀ .⠀ makes 4 servings⠀ ⠀ Ingredients:⠀ 4 boneless skinless chicken fillets, about 5 oz each⠀ 1 Tbsp avocado oil, or olive oil ⠀ 8 packed cups mixed lettuce leaves⠀ 1 cup cooked fresh or thawed frozen organic corn kernels⠀ 1.5 cups halved cherry tomatoes⠀…
[ad_1] Creamy Avocado Pasta Salad⠀ ~⠀ The secret ingredient in this Creamy Avocado Pasta Salad recipe will shock you! This avocado pasta salad is easy, creamy, vibrant, fresh and so satisfying!⠀ ~⠀ 4 cups lightly packed (about 3 oz) fresh baby spinach⠀ 4 Tbsp lemon juice (from 1 large lemon)⠀ 1 garlic clove, sliced⠀ 3…
[ad_1] Tofu Katsu Curry ?? Impress your friends with this delicious, plant-based Japanese dinner!⠀ ⠀ Recipe⠀ Tofu “Katsu”⠀ (Makes 4 katsu)⠀ 2 240g blocks fresh extra firm tofu ⠀ 1/2 tsp salt, or to taste* ⠀ Canola oil, for frying (*Note: feel free to adjust the seasoning as needed. I had mine with curry sauce,…
[ad_1] Vegan Crunchwraps⠀ ⠀ 12 oz vegan “ground beef”⠀ 1 tbsp taco seasoning⠀ 1/2 tbsp olive oil⠀ 1/4 cup chopped white onion⠀ 1 1/2 cups potato (chopped)⠀ 1/2 cup cashews⠀ 1 carrot (chopped)⠀ 1 tbsp nutritional yeast⠀ 1/4 tsp salt (or more to taste)⠀ 1/2 cup vegan cheddar shreds (optional)⠀ 1/2 cup non-dairy milk, unflavored…
[ad_1] Nothing like a delicious bowl of Curry Wonton Soup to warm your soul on a chilly night! ?? Who agrees?⠀ ⠀ Recipe⠀ Curry wonton soup:⠀⠀ Servings: 2⠀⠀ 1 tablespoon vegetable oil⠀⠀ 1 scallion⠀⠀ 1 tablespoon fresh ginger, grated ⠀⠀ 2 tablespoons red or yellow curry paste⠀⠀ 2 cups (450ml) vegetable broth⠀⠀ 1/2 cup (120)…
[ad_1] Ravioli Pockets ? Featuring avo ?, mushrooms ?, and fries!⠀ ⠀ Recipe⠀ Serves 15 – 18 pieces⠀⠀ Pasta dough⠀⠀ 150 grams / 1 cup wheat flour⠀⠀ 150 grams / 0.9 cup corn semolina⠀⠀ 1 tbsp grape seed or olive oil⠀⠀ 150 ml water⠀⠀ Filling⠀⠀ 150 grams potatoes⠀⠀ 500 ml vegetable stock⠀⠀ 100 grams spinach⠀⠀…
[ad_1] Tofu Tikka Masala ? A tasty and tummy-warming dinner!⠀ ⠀ Recipe⠀ Marinated Tofu:⠀⠀ 1 block (400g) extra firm tofu, pressed and cubed⠀⠀ 1/2 cup yogurt or full-fat coconut milk⠀⠀ 1 tsp each: ground coriander, cumin, garam masala, turmeric, paprika⠀⠀ 1/2 tsp sea salt⠀⠀ ⠀⠀ Instructions:⠀⠀ Combine the coconut milk, spices, and salt in a…
[ad_1] Cauliflower and pinto bean chili ?⠀ .⠀ In heated saucepan, cook 1 large finely chopped onion and 4 minced garlic cloves in a little vegetable broth (or olive oil or splash water) until onion softened. Add 1 tbsp chili powder, 1 tsp cumin, 1/4 tsp chipotle, 1/4 tsp garlic powder, 1/4 tsp onion powder…