Dukan Cake
Cake Ingredients:
- 3 eggs, separated (whites from yolks)
- 2 tablespoons cornstarch
- 6 packets diet sweetener
- A dash of vanilla
- 1 teaspoon baking powder
- 1 tablespoon cocoa powder
- Half a teaspoon ground cinnamon
- Half a teaspoon coffee
Cream Ingredients:
- 1 tablespoon Philadelphia cream cheese
- 1 tablespoon liquid cream cheese
- 3 packets diet sweetener
- A splash of liquid milk
- Half a teaspoon cinnamon
Instructions:
Allowed in the second phase, half the quantity for one day.
Whip the egg whites until stiff peaks form.
In a separate bowl, whip the yolks with the cornstarch, baking powder, and sweetener.
Combine the egg whites with the yolk mixture.
Pour the mixture into a square baking pan and bake in the oven for 10 minutes.
Prepare the cream.
Once the cake is done, remove it from the oven and cut it as desired.
Place the cake pieces on a plate and spread the cream over each layer.
Refrigerate. Enjoy!
