Things have been a little crazy for me this past week…I’ve been a little absen…
Things have been a little crazy for me this past week…I’ve been a little absent on the blog. I set a goal for myself this month and I’m sticking to it – it involves lots of pictures, writing, and excess amounts of different foods. Any guesses on what I’m working on it? ??
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In the meantime, I’m still doing my thing in the background, I just haven’t shared as much. I’m still making protein balls for my husband too! I tried to make a bigger batch of these 6-INGREDIENT
?SALTED CARAMEL PROTEIN BALLS? because I had a feeling that he’d REALLY like them…and he did. They didn’t last too long – WHOOPS. ?
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Here’s how I made these:??
➡️In my @vitamix I blended: 2 cups of sliced almonds (raw, unsalted) + @artisanaorganics 1 cup melted coconut oil til fairly smooth. (A few chunks is fine ??)
➡️I poured the runny almond/oil mixture into a mixing bowl and stirred in 1/2 cup coconut sugar, 3/4 cup @mynaturalforce unflavored pea protein, 2 tsp vanilla extract, + 1/2 tsp pink salt until combined.
➡️Scooped out big tbsp sized balls, with my melon baller scoop, onto a lined tray and popped them in the freezer for 20 minutes. I usually store them in a bag in the freezer once they’re set up! The batch makes about 40-42 balls. ✨
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These are not Whole30 or keto, but definitely a tasty snack to keep on hand! If you recreate these, don’t forget to tag @butteraddictgonepaleo and use #butteraddictgonepaleo – I’d love to see them! ❤️
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#paleo #healthysnacks #realfood #paleoeats #veganrecipes #eatrealfood #protein #crossfit #mealprep #vegan #healthyliving #healthylifestyle #fitfoodie #cleaneats #cleaneating #nutrition #foodgawker #healthfood @healthfood #iamwellandgood
