[ad_1] ?Fruit & Yogurt Granola Tarts?so so good! ??Thanks again #thrivemags for featuring me in your summer issue. I’m loving this issue. There are so many inspiring ideas and recipes. ?Tart Recipe Process 2c oats, 1c pecans, 1 tsp cinnamon, 1/4c pitted dates until fine. Mix in 1/2c apple/peach sauce, 1/4c oil (I used macadamia),…
[ad_1] ?Vegan Mac and Cheese with Garlicky Toasted Breadcrumbs ? My kids have been having intense mac and cheese cravings recently, inspiring me to make it vegan style. What are some of your most intense non-vegan cravings? Lobster rolls anyone?!! ?Recipe Soak 3 tbsp raw cashews overnight. Rinse and drain. Blend with 1 roughly chopped…
[ad_1] ?Mushroom Tacos? My daughter’s perfectly groomed nails have been put to good use! ?Recipe Sauté 1 thinly sliced shallot in olive oil until nice and crispy. Remove from pan. Add a little more olive oil and sauté 1lb thickly sliced crimini mushrooms, sprinkled with a touch of salt, in batches for about 5 mins…
[ad_1] ?Easy Turmeric Falafels with Avocado Mayonnaise? . ?? day! 3 daughters and myself- means carving out a day in the calendar for this affair. ‘Not too short,’ ‘Really short,’ ‘Can’t I just grown it forever and never cut it?’ The requests are endless. ?Summer’s here. ?Recipe Process 2c cooked chickpeas, 1/3c chopped onion, 2…