[ad_1] I didn’t actually realise how late it was, I’ve been caught up with a load of stuff that I would rather not bore you with ? – Tonight’s dinner is this quinoa tabouleh with roasted aubergines (eggplant), cherry tomatoes, peas (of course ?) and some ? This is the last bit of avocado I…
[ad_1] Still keeping things very simple as I’m extremely busy at the moment. I realise I’m very behind with comments, I will get to them soon enough ❤️ ~ In my bowl: black eye Beans, baked ?, courgettes, ?, bell peppers cooked in a chilli sauce. ~ Have a great evening lovelies #veganbysomi [ad_2] Source
[ad_1] I realise I’ve been overthinking things a lot recently so I’m constantly reminding myself to take a step back and go back to basics with everything. – On that note, this is exactly how I love to it eat- very basic, but #nutrientdense. Borlotti beans are my favourite beans ever! They just have the…
[ad_1] I realise I’ve been AWOL on Instagram this week. I’ve had a lot going on, so I haven’t been able to engage as much I would normally. I intend to respond to all your comments, especially your questions ASAP ? • I’ve found today soo cold. I’ve had crazy amounts of tea today, it’s…
[ad_1] Oh my! I didn’t realise how daunting it would be to post a photo after being off Instagram for nearly 2 months ? I’ve had an extremely refreshing break and despite it being nerve racking, it is good to be back ? ~ So here’s my first offering, a tofu and pea coconut curry…