[ad_1] The photo of what I actually ate today is in my stories. I was scrolling through my feed and found this pic – one of my favourite bowls of all time! I must recreate this soon ? #veganbysomi In the bowl ?brown basmati rice, chickpeas, pal choi, Peas, mushrooms, tofu and ? – ?WHOLESOME:…
[ad_1] Hey lovelies! I showed you how I cooked the chickpeas I’m having via stories today so go ahead and check it out if you’re interested ? In my bowl I have ?courgettes, quinoa, mushrooms, red kraut and baby leaf salad! ?Thank you so much to all of you who’ve purchased my ebook so far!…
[ad_1] Oh hi! ❤️ If you don’t watch my IG stories you probably don’t know who I am but I am the girl behind the recipes + yum vegan foods. I want to learn about you guys! So if you want to share one unique or even strange talent you have please share below! It…
[ad_1] KETO(ish) pumpkin waffles! If you saw my stories I made a bunch of these the other day and froze them! I made them without sweetener but you could add some for sweet waffles. Today, got home from my meeting hungry! My smoothie held me over for a few hours…so this was lunch! saved the…
[ad_1] Those @strongrootsuk spinach bites I showed you earlier in my stories made a superb addition to this #sponsored bowl. – This bowl is so easy to put together and perfect for those of you participating in #veganauary. I love the fact that Strong Roots products don’t contain random ingredients that you cannot pronounce, and…
[ad_1] Hump ? Day eats…in my stories today…But this DAIRY FREE RANCH CHICKEN and CUMIN GARLIC GNOCCHI hit the spot last night. It came together in no time and tasted amazing. Thanks @healthymoodsf For the gnocchi inspo. I ended up dipping the gnocchi in some homemade guacamole too…last minute decisions. ?♀️ I’m in the kitchen…
[ad_1] If you watch my stories at all, you’ll know that on Tuesday I went to get some blood work done. I’ve been eating a plant-based vegan diet for over 27 months now and I thought it was time to check my nutritional status. • I have admitted several times that I’m not very consistent…
[ad_1] If you’ve been watching my stories you’ll know I recorded a video for this bowl. The video is currently uploading, unfortunately still only at 14% ? but at least you can see exactly how I cooked the curry ?. I will write a blog post too so you can print the recipe. • Since…
[ad_1] TOASTING 4 ways to Tuesday! Happy Tuesday loves! If you caught my stories, we had a little toast party Saturday afternoon while being completely lazy. I made these four combos with @simplekneads_gf sourdough. (Swipe for close ups). SO delicious. Heavy on the savory with a little sweet! I’m headed to Cali tomorrow so I’m…
[ad_1] This is the outcome of the butternut squash I showed in my stories earlier today ?You know I live for curries, I should probably change my handle to @vegancurrysomi ? Just kidding ? • In my bowl: ?butternut squash, brown chickpea and kale curry with brown ?. I used the same spices I used…