Vegan cashew-almond cream cheese pineapple rounds. Recipe: Soak 1/2 cup (slivere…
[ad_1] ?Vegan cashew-almond cream cheese pineapple rounds. ?Recipe: Soak 1/2 cup (slivered+blanched) almonds and 3/4 cup cashews in water overnight. Blend in high-speed blender with 1/2 cup non-dairy yogurt, 2 tbsp lemon juice, 1/4 tsp onion powder, pinch garlic powder, 1-1/2 tsp apple cider vinegar, salt to taste. . o please check it out. ?My…