Is our breakfast spread sufficient? ?? San Diego loves! @chancythevegan and I are hosting a workshop / cooking class Saturday, August 26th! 6 recipe demos, our best plant based lifestyle tips, grocery lists, meal...
@chancythevegan knows the way to my heart, buying me an avocado the size of both of our heads combined is obviously the best gift a girl can Receive ??♀️. Check out my insta stories...
Feeling so full after this veg sushi. Missed @chancythevegan taking one for the team (as he usually does) and eating up al the sushi until there is none on the plate ?ps, I showed...
Fall in a bowl? pumpkin cinnamon oats! Yesterday the bae @chancythevegan and I did a spur of the moment live stream and it was so fun answering your questions. We want to do another...
Happy Friday Loves. @chancythevegan and I diving into Friday eating HUGE slices of toast (like seriously might as well eat the whole loaf ?) & smoothie bowls. Just wanted to express my huge appreciation...
Because we have to be a little extra (@chancythevegan style) for WORLD VEGAN DAY! Sweet potato burger recipe is up on the blog: fuelednaturally.net If you’re vegan I want to know what the best...
![Giveaway time [how to enter is below] @chancythevegan took me on a picnic date …](https://mydukandiary.com/wp-content/uploads/2022/06/25023361_1601726439919236_544829211521581056_n.jpg "Giveaway time [how to enter is below] @chancythevegan took me on a picnic date …")
Giveaway time ??? [how to enter is below] @chancythevegan took me on a picnic date and captured me trying to look cooler then I am ? Some of you may know I’m NOT Big...
Dinner is served for @chancythevegan (also ended up adding some vegan sausage, didn’t make the photo ?) The marinara sauce is so simple YET SO GOOD! MARINARA SAUCE RECIPE 1 28-ounce can crushed tomatoes...
Who would join @chancythevegan and I on this spread? ? we had a much needed lunch date with all the healthy goods + un-pictured homemade hummus & baked sweet potato fries ! PS! You...
@chancythevegan & I’s sushi lunch today ❤️? we ventured out and got a little wild and put sour kraut in our sush. Next we want to throw breaded oyster mushroom in there ? Source
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