Creamy Thai Red Pumpkin Curry with Crispy Breaded Cauliflower (NO cashews, NO coconut milk, oil-free option.) This post has the recipe for the curry. The cauliflower recipe will be in my upcoming cookbook friends. Don’t use carving pumpkins! And if you desire coconut milk, add it at the end to taste. ✅Recipe Curry: Heat 1…
[ad_1] ?Pasta in creamy white sauce with crispy chickpeas and toasted breadcrumbs (also an oil-free option)?Adding toasted breadcrumbs is a game changer. So much better than box mac & cheese…even kids will agree. One would hope it’s much better after all that effort, right?!!! ?It’s the weekend!!! ✅Cook 1 packet pasta (16 oz) as per…
[ad_1] ?Peanut Red Lentil Sweet Potato Stew with Pan Fried Potatoes (hummus & avocado)?No coconut milk, no cashews, yes creamy! You can sub the peanut butter with almond butter if you prefer. ✅Recipe lentils: Heat 1 tbsp olive oil or a little veggie broth over medium heat. Cook 1 chopped yellow onion (2 cups) for…
[ad_1] Bean taquitos + cashew sour cream + avocado + jalapeño + corn + bell pepper ! Who likes rolled tacos / taquitos?! Make healthy ones with corn tortillas & bake them in the oven! Full taquito recipe (search vegan jackfruit taquitos: I used refried beans instead of the jackfruit filling for these ^ )…
?Crispy Delicious Tempeh with Toasted Sesame Noodles? If you think you don’t like tempeh, I challenge you to try this recipe and DM me. I’m curious if you’ll have a change of heart. And if you’re already a tempeh fan..definitely make it!:] Serve your crispy tempeh chopped up in a salad, or with rice, with…
[ad_1] Close up of these beauties ? tag a friend who loves gyozas ✨ VEGAN SPINACH + MUSHROOM + GARLIC GYOZA INGREDIENTS Store-bought Gyoza (or wanton) wrappers or refer to recipe below Gyoza wrapper: 2 cups all purpose flour 3/4 cup hot water 1 tsp salt Filling: 2 cups mushrooms, diced very small 1 cup…
[ad_1] ?’Honey’ Dijon Rice Salad in a homemade Tortilla Bowl?Tortilla bowls may look intimidating but they are so easy to make, and they add a delicious crunch to any salad. This was such a scrumptious lunch. I hope you will try it. Thanks to my foodie friends Sara, Alex and Ela for this wonderful idea….
[ad_1] ?Basil Pesto Pasta Salad with Oven Roasted Chickpea Croutons and Red Onions.?Serves about 2. ?I know it’s getting colder, but pasta salad is still making it to the table! Cozy soups are creeping in but I guess I’m still not ready to give up summer. Happy Sunday friends. ✅Recipe: ✅Cook 1/3 packet pasta (about…
[ad_1] ?Nooch Crusted Tofu?(Sorry to share this again ?. I just really didn’t like the photo! I also updated the recipe a tad.)?Get your B vitamins and some delicious cheesy&crispy tofu all in one simple recipe. Adding nutritional yeast to your breading is a game changer. ? ✅Crusted Tofu Recipe: Cut 1-14oz block extra-firm tofu…
[ad_1] ?Smokey Lentil Pasta Soup?Perfect comfort food with a spicy kick. For less spice, reduce the cayenne. I love spice…keeps me warm?. Hope you’ve had a restful weekend friends. ✅Recipe: Heat 1 tablespoon olive oil or some veggie broth in a large saucepan over medium heat. ✅Cook 1 diced white onion until translucent, about 5…