Crispy Kung Pao Cauliflower or Coconut + mango mochi?
Are you a sweet or savory …

Crispy Kung Pao Cauliflower or Coconut + mango mochi? Are you a sweet or savory …

Crispy Kung Pao Cauliflower or Coconut + mango mochi? Are you a sweet or savory type of person? Comment below! Ps. This is a recipe I tested out for @blissfulgatherings ! If you want the recipe, let me know in the comments below✨ We are hosting our LAST @blissfulgatherings dinner June 10th! We have been…

CRISPY KUNG PAO CAULIFLOWER
Tag a friend and grab full recipe below!
Ingredient…

CRISPY KUNG PAO CAULIFLOWER Tag a friend and grab full recipe below! Ingredient…

CRISPY KUNG PAO CAULIFLOWER Tag a friend and grab full recipe below! Ingredients: Crispy cauliflower: 1 Cauliflower, cut into florets 1 1/2 cup panko bread crumbs (use gluten free Panko bread crumbs If needed) 1 cup + 2 tbsb @bobsredmill brown rice flour 1 1/2 cups unsweetened, plain almond milk 1 tsp paprika (divided) 1/2…

Umami pasta + chickpea bowl: Creamy miso+tahini pasta with Kung Pao chickpeas. A…

Umami pasta + chickpea bowl: Creamy miso+tahini pasta with Kung Pao chickpeas. A…

?Umami pasta + chickpea bowl: Creamy miso+tahini pasta with Kung Pao chickpeas.? Away in the country and feeling quite isolated…in a good way! Happy Friday friends.? ?Recipe pasta: Blend: 1/4 cup tahini, 2 tbsp low-sodium tamari or soy sauce, 3 tbsp mirin (or sub with maple syrup to taste), 1/4 cup unseasoned rice vinegar, 1…