[ad_1] ?Creamy red lentil pasta? Protein-rich, comforting, and sooo delicious. If you don’t like pasta (is that even a thing???), serve with grain of choice. Oh, and did I mention how quick and easy this dish is to make? It really is! (Oil-free option.) ✅Recipe: Serves about 3. ✅Cook 1/2 packet pasta (about 8 ounces)….
[ad_1] It’s been such a long time since I made a Lentil curry, I had to change that today. I made this one with butternut squash, carrots and broccoli. I switched things up on the rice front as well, enjoying black rice instead of the usual brown or white varieties. The white sauce on the…
[ad_1] Lentil bolognese with tagliatelle anyone? ? I have a recipe for lentil bolognese in my first cookbook ‘wholesome’. I’ve eaten a little too much these evening and I’m feeling very uncomfortable ? Maybe I’ll just sleep it off ? ~ What is your favourite source of vegan protein? #veganbysomi ❤️ [ad_2] Source
[ad_1] This is a super simple vegetable lentil stew. I cooked the lentils with courgettes, peas, and tomatoes. It’s a slight variation to the recipe I usually, but really good. – My eye is a lot better today, thank you for all your suggestions. I think it will be back to normal by tomorrow ??….
[ad_1] Lentil Lasagna Noodle Soup ??? A cozy & creamy tomato soup, with plenty of protein & noodley goodness. So if anyone is need of a warm hug, this may be your answer ? Happy Monday foodie friends!! What you need: 6 lasagna sheets, each broken into thirds,1 onion diced, 1 tbl olive oil, 3…
[ad_1] My yummy lunch today was this puy lentil and vegetable Stew with coconut milk. I have just published the recipe on my blog ?Go check it out, I’ll also put a link in my stories ? #veganbysomi [ad_2] Source
[ad_1] Lentil Bolognese Stuffed Shells (Instant Pot Recipe?) How do you typically eat Bolognese? I added my thickkk & flavorful sauce to pasta shells ?& well it was gone in the blink of an eye!! I truly love this sauce, not only is it delicious & versatile but making this is hands off & super…
[ad_1] Wouldn’t you agree that it’s the perfect weather for a warming coconut lentil curry? I haven’t had one of these in ages so I’m in food heaven right now ? What’s on your plate? #veganbysomi – Recipe for the sticky sweet sauce is up on the blog [ad_2] Source
[ad_1] ?Split pea walnut loaf (oil-free option)? Usually lentil loaves are made with green or brown lentils, which are quite tender. I experimented with split peas for denser, more textured loaf and was really happy with the outcome. My kids loved it too. I preferred this firmer texture, with more bite to it. It takes…
[ad_1] Savoury pancakes with mushrooms, tomatoes, ? and a Chickpea and lentil medley cooked in a cherry ? sauce. – Would you eat this for breakfast or this just way too savoury for you? #veganbreakfast #savoury #chickpeas. – UPDATE: Recipe is on my blog (veganbysomi.com) please follow the direct link to the post in my…