[ad_1] This Baba Ganoush recipe with roasted eggplant, tahini, garlic and lemon juice is smooth, creamy and so tasty. This simple and delicious Middle Eastern eggplant dip is vegan, low-carb and gluten-free. Serve it with pita bread, carrot sticks, cucumber rounds, bell peppers, tomatoes or pita chips! If you love hummus, you are going to love this…
[ad_1] My best 9 photos/recipes of 2018! Swipe left to see them all. ? Which one was your favorite? I will share all recipe links in my Insta stories. ? . This is my last post of 2018, wow!! This year gone by so fast, it’s crazy! I hope you found a lot of value…
By @herbifoods ?? YOU HAVE 3 VOTES ? which do you like the most? ?? •• Chickpeas are one of my favorite legumes – so healthy, tasty and versatile! ? Here are some ideas on how to use them, but to be honest there is hardly any meal, where you cannot add chickpeas… ? ⠀ NUTRION…
[ad_1] PLANT BASED QUESADILLAS! Sharing these babies that I made last week…because I’m thinking they need to happen again. Made some vegan sweet potato, avocado, vegan Gouda and arugula quesadillas with a no added sugar spicy creamy orange-apricot BBQ sauce! So delicious! I love quesadillas, because you can get creative with the fillings and the…
[ad_1] SUNDAY SMOOTHIE! Happy Sunday loves, took a little break from posting/engaging yesterday. Have had some family dealings and friends birthdays to celebrate. Back today with a delicious açaí-goji-blueberry smoothie bowl made with @projectjuice ready to blend smoothies! I’m loving these lately, they are clean and all ready to blend with some milk or yogurt…
[ad_1] COLORFUL FRY DAY! Because I love to eat the rainbow ? and fries ? Tri-colored thyme-roasted crispy sweet potato fries (orange, purple and Japanese) with an herbed vegan CAULIFLOWER-TAHINI-YOGURT dip….recipe below. I hope you all had a wonderful week my dears! I had a busy one for sure, but getting my nails done later…
[ad_1] THAI VEGGIE TAQUITOS with ALMOND SATAY dipping sauce getting me through this hump day. This recipe is vegan and paleo and may be the best meal I’ve made in a while…literally everything about this ? Peep my stories for some instruction and I’ll post recipes below. Filled these babies with sautéed ginger/garlic/asparagus/carrots/onion plus cilantro…
[ad_1] THREE INGREDIENT CREAMY SUN-DRIED TOMATO SAUCE! Recipe below! This is vegan and takes five minutes to make! (PERFECT for a BBQ) I had leftovers for lunch today with some @eatbanza pasta, arugula, sun-dried tomatoes, sugar snap peas and hemp seeds. I hope you all are having an amazing holiday week and enjoying the heat…
PLANT BASED QUESADILLAS for this Meatless Monday ? Sweet Potato, asparagus and vegan Gouda quesadillas topped with some CHIPOTLE sauce (AMAZING!!!) with a jalapeño cilantro avocado crema (recipe below) and some roasted tomatoes. My tummy is so happy right now! Quesadillas are such a staple and it’s been a few weeks since I’ve made some…sooooo…
[ad_1] HOMEMADE VEGAN MOZZARELLA is my new jam (recipe below) And these arugula and mozzarella quesadillas made my Monday just perfect! Happy Monday loves, hope you had a fantastic weekend. Soaking up my last day staying at my brothers while he’s away…and it’s been like a mini retreat. I have been able to go running…