Ugly bowl but soooo good
Ugly bowl but soooo good ??? Shrimp pesto with chickpea pasta ? Tasty and easy to make ?? I woke up to snow and yet still this summery dish sounded good ???♀️ I had leftover shrimp in my freezer so I heated it up in my skillet and sautéed some zucchini along with it ?? For the pesto, I just blended all the ingredients in my blender because I don’t have a food processor! Used @eatbanza chickpea pasta because it’s packed with protein + fiber ?? And now I have leftover pesto for toast or pizza later on this weekend ? I’m thinking veggie cauliflower crust pizza with it would be amazing ? We’re staying in tonight and just chilling + watching a movie! A podcast I listen to was talking about Three Identical Strangers so I really want to watch that! Has anyone seen it?? Hope you have a great Friday night ahead of you ❤️ ———————————————————————— lunch details ?? Leftover shrimp (can’t remember what seasoning the had) + sautéed zucchini + pesto: blended it all in a blender, 1/4 cup sliced almonds + 2 tsp galore powder + 1 avo cut up + 1 1/2 cup basil + 3 tbsp olive oil + 3 tbsp water. Paired with @eatbanza chickpea pasta ??
