{NEW} Fresh Garden Tomato + Feta Salad #HappyLaborDay . Summer break completely…

{NEW} Fresh Garden Tomato + Feta Salad ??
Summer break completely flew by for us! What about you?

There are tomatoes sitting all over my counter tops and weighing heavy outside on the vines; a signal that Summer is winding down.

As a young girl I’d often take the salt shaker out to the garden and enjoy a full belly of fresh-from-the-vine, still warm from the sun, tomatoes.⁣

What wonderful memories of Summertime!⁣

This year we have a plethora of garden tomatoes planted, including lots of cherry tomatoes, so that our children can enjoy those same experiences.⁣

Any tomatoes left on the vines will be made into this EXTREMELY SIMPLE, but don’t let it fool you, *COMPLETELY DELICIOUS*, Tomato Salad.⁣

If you didn’t plant your own this year, the Farmer’s Market’s are also a great place to grab some vine ripened, local tomatoes right now.

Savor that last juicy taste of Summer! ???
makes 4 servings

4 cups mixed cherry or grape ripe garden tomatoes, halved
1/2 of a small/medium red onion, sliced thin
1 cup high quality feta cheese, cubed
a handful of fresh mint leaves, picked

3 Tbsps extra virgin olive oil
2 Tbsps red wine vinegar, or apple cider vinegar
1 tsp dried oregano
sea salt and freshly grounded black pepper, to taste about 1/4 teaspoon each

Arrange tomatoes in a shallow serving plate and top with red onion, feta and mint.

In a small jar whisk well all dressing ingredients together, then pour over your tomato salad.

Very gently toss to combine and serve.

Enjoy! ❤Rachel



My name is Bette. I'm a 34 year old female from Turkey. My occupation is a website designer and I work from a home office. I have struggled with my weight since puberty. Still figuring out.

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