Cooking multiple dishes at meal times to suit the kids and myself has seriously …
Cooking multiple dishes at meal times to suit the kids and myself has seriously gotten old.
I’m now thinking of ways to cook one meal that suits us all or making it in a way that I can add other things to mine once it’s cooked. With this Moroccan-spiced kidney bean stew, all I had to do was take my portion and add 🌶 🙌🏾
If you like sweet stews (no added sugar or sweetener of course), you’ll love this recipe. It’s up on my blog now: veganbysomi.com. The link to this recipe will also be in my stories. Have a wonderful evening 💙