In less than a month, I would have been eating a plantbased diet for 1 yearI can…
In less than a month, I would have been eating a plantbased diet for 1 year?I can’t believe how quickly it’s gone by and I’m extremely excited to start my second year. I have lots of changes planned with my account that I hope you will all love ? In the mean time, allow me to present you this delightful bowl I had for lunch today ?Bulgar wheat, mixed bean stew (I hope to share the recipe very soon), baked courgettes, wilted spinach, and red cabbage ?I wish you all a wonderful evening ? #veganbysomi