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It’s my birthday ? and I’m excited to let you know that my cookbook ebook (lol) is now officially available to purchase ?? You can get yours by following the link in my profile. P.S. You don’t need a PayPal account to purchase, you can check out using the guest option. Have a wonderful Sunday lovelies, I’m off to get some wine ? #veganbysomi
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#NATIONALPECANCOOKIE day?!! I can get down with that! Not sure if this white chocolate-dark chocolate pecan cup or this half eaten amazing slow roasted Pecan Butter from @georgiagrinders is the star of the show here ?BUT to celebrate I made this gigantic Cup ? • • Deets–> Bottom layer: 1 tablespoon @wildfoodsco cacao butter Middle…
[ad_1] Friday night red lentil Dahl with brown rice and roasted mushrooms – so satisfying ? I think I’m gonna make more bowls like this. What do you think? I hope you have a great weekend ✨? #veganbysomi [ad_2] Source ALSO READ Allllll the snacks! *Swipe for 20 Healthy Snack Ideas 🙂 Which is your…
[ad_1] 2019 has definitely not been my year, but I can’t complain too much because I’m alive ?. I didn’t mean to be away from Instagram or my blog for as long as I’ve been, but as we say, ‘man proposes and God disposes’. – A lot has been going, I would rather not go…
[ad_1] 1, 2, 3 or 4? ? Which one is your favorite? ??⠀ ~⠀ 1: Baked breast of chicken seasoned with cumin, paprika, garlic powder, salt, pepper and olive oil leftover from last nights dinner with a hard boiled egg, tomato, chopped pickle, red onion, chili roasted chickpeas and a heaping pile of guacamole over…
HEALTHY COOKIE DOUGH ? I tried making this for the first time yesterday and OH MY it is a game changer. It takes literally TWO minutes to mix the ingredients together and it tastes so delicious⠀ ⠀ ⠀ Mix together:⠀ 5tbs oat flour⠀ 2tbs maple syrup⠀ 1tbs nut butter⠀ 2tbs plant milk⠀ Chocolate chips⠀ ⠀…
[ad_1] ?Mushroom Tacos? My daughter’s perfectly groomed nails have been put to good use! ?Recipe Sauté 1 thinly sliced shallot in olive oil until nice and crispy. Remove from pan. Add a little more olive oil and sauté 1lb thickly sliced crimini mushrooms, sprinkled with a touch of salt, in batches for about 5 mins…