Roasted PLANTAIN oat bowl…dark chocolate, buckwheat groats, hemp seeds, cashew…
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?Roasted PLANTAIN oat bowl…dark chocolate, buckwheat groats, hemp seeds, cashew yogurt, chopped pecans, slivered almonds?’you will not go hungry bowl’ ?. Plantains and oats are a divine combo. My kids left me none of this!!! I’m so sad☹️. ?Recipe: slice a very ripe plantain. Brush both sides with neutral oil. Roast on parchment lined baking sheet at 400F until golden brown. ?For creamy rolled oats: cook gluten-free old-fashioned rolled oats as per packet directions. Add some plant milk and heat a little more. Remove from stove and stir in cashew yogurt until desired creaminess. .
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