Vegan mushroom spinach raviolis with a kabocha garlic sauce One of my favorite t…

Vegan mushroom spinach raviolis with a kabocha garlic sauce One of my favorite t…

[ad_1] Vegan mushroom spinach raviolis with a kabocha garlic sauce? One of my favorite things ever. Tag a friend and make some homemade raviolis or tortellini this holiday season…. THEYRE SO WORTH IT! You only need a few simple ingredients! Let me know In the comments if you have any questions ❤️ Homemade ravioli dough…

Chocolate Pumpkin Spice Zucchini Bread
{Friday is officially FALL – Let’s celeb…

Chocolate Pumpkin Spice Zucchini Bread {Friday is officially FALL – Let’s celeb…

[ad_1] Chocolate Pumpkin Spice Zucchini Bread ? {Friday is officially FALL – Let’s celebrate this magical season! ???} Ingredients: 1 1/2 cups whole wheat flour 1 tsp baking soda 1/4 tsp sea salt 1 1/2 Tbsp pumpkin spice 1 Tbsp raw cocoa powder 1 cup all natural pumpkin puree 1 cup shredded zucchini, squeezed of…

Chocolate Pumpkin Spice Zucchini Bread
{It’s officially FALL – Let’s celebrate …

Chocolate Pumpkin Spice Zucchini Bread {It’s officially FALL – Let’s celebrate …

[ad_1] Chocolate Pumpkin Spice Zucchini Bread ? {It’s officially FALL – Let’s celebrate this magical season! ???} Ingredients: 1 1/2 cups whole wheat flour 1 tsp baking soda 1/4 tsp sea salt 1 1/2 Tbsp pumpkin spice 1 Tbsp raw cocoa powder 1 cup all natural pumpkin puree 1 cup shredded zucchini, squeezed of excess…

Hummus for Fall Parties!
The little pumpkins are sliced carrot rounds placed on…

Hummus for Fall Parties! The little pumpkins are sliced carrot rounds placed on…

[ad_1] Hummus for Fall Parties! ??? ?The little pumpkins are sliced carrot rounds placed on toothpicks with little green onion slices on the tops. . . BEST Hummus Recipe: ?15 oz chickpeas, drained & rinsed (garbanzo beans) OR 1 1/2 cups cooked chickpeas ?2 Tbsp Tahini(ground sesame seeds) ?2 Tbsp extra virgin olive oil, or…

I’m getting into the fall spirit with my food, even though the weather feels mor…

I’m getting into the fall spirit with my food, even though the weather feels mor…

[ad_1] I’m getting into the fall spirit with my food, even though the weather feels more like the dead of summer in NYC ? Here are some Buddha bowls with roasted root veggies, quinoa, Harissa Tahini sauce and some almond dukkah ?. I’m so happy to bring these bowls to Anna @messylittlevegan and Jonida’s @vega.hontas…

I’ll put my hands up and say I fall victim to this ALL the time!! It’s easy to r…

I’ll put my hands up and say I fall victim to this ALL the time!! It’s easy to r…

[ad_1] I’ll put my hands up and say I fall victim to this ALL the time!! It’s easy to run out of the door and grab something on the go, but it might not always be the healthiest and most cost effective choice.⠀ ⠀ ⠀ It’s SO important to prioritise ourselves and our bodies. Set…

EASY VEGAN PHO Fall is in the air and that has be craving allll the soups, Curri…

EASY VEGAN PHO Fall is in the air and that has be craving allll the soups, Curri…

[ad_1] EASY VEGAN PHO ✨Fall is in the air and that has be craving allll the soups, Curries and stews ? Although this is by no means traditional pho, it still mimics traditional flavours and can be whipped up in less than 30 mins ?? I love adding tons of veggies like mushrooms, bok choy…