[ad_1] GREEN PEA CRISPY TOFU CURRY Creamy, spicy, flavorful. Tag a friend and grab simple recipe below! RECIPE CRISPY TOFU Corn starch 1/2-1 full block firm tofu (I like using extra protein because its really firm) 1 tbsp avocado oil pinch of sea salt CURRY Ingredients 1 small yellow onion, thinly sliced 1 inch piece…
[ad_1] ?Green pea & avocado oil-free pesto pasta with almond ricotta and dulse sprinkles? Another balanced pasta dish with protein (green peas) and good fat (avocado) in the dressing. Just add more veggies to yours than I did for the picture ?. Sorry to spam you with another pasta dish but I’ve been on vacation…
[ad_1] Spiced Chick Pea Wraps with lots of veggies drizzled with a garlic tahini dressing YUMMMM. This is one of the first vegan recipes I made when I decided to become vegan 3 years ago. It’s simple and so delicious. I probably made it a billion times. Okay, slight exaggeration. Anyway, this was a recipe…
[ad_1] ?Charred Asparagus + green pea fried rice?I find fried rice pictures very challenging ?!!! Hopefully I somewhat captured the yumminess of this fried rice I had a couple days back. Have a happy Thursday…?it’s almost the weekend! ?Recipe: Heat a little vegetable broth (or toasted sesame or neutral oil) in large skillet. Add 1…
[ad_1] ?Green pea avocado pesto with flavorful air fryer potatoes (oil-free, gluten-free)…nothing beats this combo.?Happy rainy Thursday!!! Soggy socks again?.? ?Recipe green pea avocado pesto: blend on high: 1 minced garlic clove, 1 very ripe large avocado, 3 tbsp fresh lemon juice, 1/4 cup pinenuts, handful basil leaves, 1 cup defrosted green peas, 1/3 cup…
[ad_1] Sweet Pea Gnocchi with Arugula Walnut Pesto ?❤️?❤️ A yummy pasta dish with all the springtime vibes.The pesto is super simple, & the gnocchi only requires 4 ingredients ?? What you need for the pesto: 2 cups arugula packed, 1/2 cup walnut pieces, 1/2 cup veggie broth, 1/4 cup nutritional yeast, 2 green onions…
[ad_1] Crispy Ravioli stuffed with a Pea & Mint Ricotta: I put all the flavors of spring inside my ravioli. Ravioli is so fun to make especially with friends/family, & so satisfying to eat ? Bonus: If you make this and have left over ricotta filling, it’s great on toast or even on its own.What…
[ad_1] ?Green pea pesto + gluten-free cauliflower gnocchi?? ?Recipe pesto: Toast 1/3 cup pine nuts in saucepan until lightly browned. Add to food processor: toasted pine nuts, 2 cups defrosted green peas, 2 tbsp nutritional yeast, 3 finely minced garlic cloves, 2 cups fresh basil leaves, zest and juice 1 lemon. Add 1-2 tbsp water…
[ad_1] ?Purple sweet potato gnocchi and green pea avocado pesto?Super easy and super yummy! ?Gnocchi: Peel and chop 2 medium/large purple sweet potatoes into about 1-inch pieces. Add to saucepan and cover with cold water. Bring to a boil and cook about 15-20 minutes until fork tender. Drain and transfer to mixing bowl with 1/2…
[ad_1] ?Green split pea spinach burgers with hot sauce…because I love hot sauce??These are a tiny bit more work that my other burgers but so worth it. The family loved them. (Tofu Korma recipe will be coming back soon. I wasn’t happy with how the photo turned out?.) ?Recipe: Simmer 1 cup green split peas…