[ad_1] ?Easy bean chili?I’m having chili on a very hot day because I love chili!!! Apparently that actually helps cool you down!!! Is that your experience? ?Recipe: Cook 1 cup diced onions and 3 chopped garlic cloves in a little water or vegetable broth or olive oil. Cook until onions softened, about 7-10 minutes. Add…
[ad_1] ?’Cheesy’ Veggie loaded sweet potatoes? This creamy vegan cheese sauce takes your veggies to another level. Kid approved…and grown up!?Have a great day friends. ?Recipe veggies in cheese sauce: Sauté 1 small sweet onion (chopped) in a little olive oil or veggie broth until translucent, about 5 minutes. Add 1 medium russet potato (grated),…
[ad_1] ?Tempeh bolognese loaded sweet potatoes ?Non-tempeh fans, I have a feeling this recipe will bring you to the other side!!! Boiling the tempeh first is a game changer and baking it with spices is a whole other game changer. Hope you try it. Wishing you all a fantastic weekend? ?Recipe: Boil 2-8oz blocks of…
[ad_1] ?Crispy sautéed butter beans, garlicky kale, roasted sweet potatoes and toasted pumpkin seeds with creamy delicious tofu dressing.? This dressing is also good with roasted broccoli or cauliflower, pasta and lots of other veggies. And sautéing beans is a game changer!!!? ?Recipe creamy tofu dressing: Blend until smooth: 1-14oz pack tofu (use silken tofu…
[ad_1] NEW?Easy Fool-Proof Mushroom Bean Burgers?half way there? ?Recipe: Sauté 1 yellow onion (small dice) in olive oil or veggie broth until translucent, about 5-7 minutes. Add 4 minced garlic cloves, 1 tbsp chili powder, 1 tbsp smoked paprika, 1 tbsp cumin and cook another minute until fragrant. Add 8oz white or brown (cremini or…
[ad_1] ?Rice-less burrito bowl with easy+flavorful black beans, roasted sweet potato, sautéed garlicky corn kernels, cherry tomatoes, crinkle cucumbers, avocado and maple mustard yogurt dressing (oil-free options)? ?Recipe black beans: Sauté 1 chopped large sweet onion in a little olive oil or veggie broth until translucent, about 7 minutes. Add 3 minced garlic cloves and…
[ad_1] ?Chickpea Massoman Curry? Remade this curry because I enjoyed it so much (and wanted to share again as maybe it looked like cheese sauce in the previous pic). I was also short on time and this is an easy one to whip up. ?Recipe: Sauté 1 finely chopped yellow onion in a little neutral…
[ad_1] PALEO SAVORY THYME SWEET POTATO “BUTTERMILK” BISCUITS! Who loved those Pillsbury biscuits as a kid? To be honest, my mom never bought them but when I was at friends houses I used to be envious that their parents did ? well these babies are super easy to make, and the texture is amazing. I…
[ad_1] ?Chickpea Massoman Curry-loaded sweet potatoes? This curry pairs well with any type of sweet potato. (I used Japanese sweet potatoes.) The sweetness of the potato compliments the bold flavor of the curry perfectly. I highly, highly recommend this combo. ?Recipe: (Bake sweet potatoes.) Sauté 1 finely chopped yellow onion in a little neutral oil…
[ad_1] Guys, we’ve got a serious snackuation on our hands.⠀⠀ __ We believe good intentions are meant when choosing foods, like our friend the sweet potato ?as a healthy snack option. But without the addition of some fat, fiber, and/or protein, we’re bound to burn through that baby like @costco samples on a Saturday. Today,…