by Bette · May 3, 2020
Bagels, Veggie Cream Cheese, and Carrot Loxs for Sunday Brunch ?So excited to make this delicious cream cheese, which also contains probiotics ??. Sooooo good!! This recipe is from @yumuniverse ‘s gorgeous new book #pantrytoplate The smoky carrot lox is a recipe from @sweetsimplevegan. Check out the hashtag #vegancookalong to see what the rest of us our making from #pantrytoplate and feel free to join ?
Tags: BagelsbrunchcarrotcheeseCreamEXCITEDLoxsMakpantrytoplatesundayvegancookalongveggie
Bette
My name is Bette. I'm a 34 year old female from Turkey. My occupation is a website designer and I work from a home office. I have struggled with my weight since puberty. Still figuring out.
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