What is a food you can eat everyday and not get sick of? Mine is probably avocad…

What is a food you can eat everyday and not get sick of? Mine is probably avocados, potatoes & rice.


What is a food you can eat everyday and not get sick of? Mine is probably avocados, potatoes & rice.

[ad_1] Buddha Bowl for dinner! Roasted chick peas & cauli, Hasselback potatoes, pepitas, purple cauli rice, with the most delicious green tahini dressing ?recipe for dressing @thefirstmess cookbook. I am also excited to bring this bowl to the #buddhabowlparty !!!! How could I miss a party like this? Hope you like it Bianca @fitness_bianca and…

[ad_1] Vegan VANILLA MATCHA ROLLS! Who’s down? Tag a friend and grab the recipe below! Perfect for this weekend ❣️ Vanilla matcha rolls INGREDIENTS: 3/4 cup unsweetened almond milk 1 packet instant (or rapid-rise) yeast 4 tbsp vegan butter (I use earth balance) *divided* 2 1/4 cups unbleached all-purpose flour pinch of salt 1 tbsp…

[ad_1] COLORFUL FRY DAY! Because I love to eat the rainbow ? and fries ? Tri-colored thyme-roasted crispy sweet potato fries (orange, purple and Japanese) with an herbed vegan CAULIFLOWER-TAHINI-YOGURT dip….recipe below. I hope you all had a wonderful week my dears! I had a busy one for sure, but getting my nails done later…

Credit to @kirstyzammit This weeks what I eat in a day where I hit 2174 calories! The calories on the myfitnesspal screenshots will be slightly different as I workout my calories based on what macronutrients I eat. Some days it won’t be far off and others it can be over 50 calories difference! I do…

[ad_1] KATSU TOFU RAMEN ! This is how I doctor up @mikesmightygood ramen ✨ RECIPE For ramen: Simply follow directions on @mikesmightygood package. I love the veggie kimchi flavor! For tofu Katsu: Katsu tofu 14 oz firm tofu, pressed (if you could get extra protein tofu that would be best!) 4 tbsp soy sauce 1…

[ad_1] Homemade Chickpea Pasta ?????Hey my friends!! Hope all is well. So how about some homemade chickpea pasta using just 4 ingredients? I know these guys look a bit like gnocchi, hence the name “Gnocchetti” but the only thing that makes it similar to the dumpling is it’s shape. It was pretty exciting making this…