Asian-style glazed eggplant, garlic sesame kale, edamame and udon. I’m totally i…
[ad_1] ?Asian-style glazed eggplant, garlic sesame kale, edamame and udon. I’m totally in love with eggplant right now. How about you?☺️Happy Sunday friends. ?Recipe Asian-style glazed eggplant: Whisk together: 2 minced garlic cloves, 2 tsp finely chopped ginger, 1 tsp toasted sesame oil, 2 tbsp rice vinegar, 1/4 cup low-sodium tamari or soy sauce, 1/4…









