[ad_1] Celebrating Meatless Monday with this KALE BASIL HEMP pesto recipe I made a while back. Plus these crispy breaded chickpeas that I have posted on the blog. Hope you all had a fantastic weekend. I have had a super relaxing Monday so far…hot yoga, good eats, self care and planning for fall recipe and…
[ad_1] SIX Sweet and Savoury new Vegan Recipes! ??? *Swipe to see all these delicious and easy dishes! :)⠀ ⠀ ⠀ ? VEGAN CHOCOLATE PANCAKES ?⠀ THE pancake recipe you never knew you needed?⠀ ?Simply blend the ingredients listed and pan fry!⠀ ⠀ ⠀ ? VEGAN BURRITO ?⠀ A simple and nourishing lunch or dinner!⠀…
[ad_1] I was flossing my teeth on Thursday night when the filling in my tooth flew out ? I slept really poorly on Thursday night, so on Friday, I was in a foul mood. My regular dentist didn’t have any emergency appointments available, so I spent the whole morning calling all the dentists in my…
[ad_1] ?Crispy tofu in Korean spicy dipping sauce-served with Korean seasoned spinach, SHIITakes? and (Lotus Foods) buckwheat brown rice ramen?? ?Recipe: ?Korean spicy sauce: Press a dry 2-14oz block extra-firm tofu to remove excess liquid. Cut into about 1/4 inch squares. Bake at 400F in oven on non-stick parchment-lined baking sheet until golden brown (about…
[ad_1] How to create a healthy #sorbet in less than 10 minutes! ??⠀ By @laceybaier ✨⠀ This 3 ingredient Strawberry Sorbet is what #cleaneating, low-carb, and #dairyfree dreams are made of and is it is absolutely delicious, my friends! ⠀If you have a pulse ?, you probably crave a frozen sweet treat every now and…
[ad_1] Seafood Sunday JALAPEÑO CHIPOTLE CUMIN SHRIMP FAJITA STYLE! heard it was #nationalfajitaday and just so happens I made these babies Friday night. They are so easy and the best part is you only need one pan! Happy Sunday loves! How was your weekend? I literally have relaxed more than I have in months in…
[ad_1] I thought it was time to switch things up a little. Today I had millet with harissa-spiced butternut squash, aubergine and haricot bean stew. To make it you need: – 1 large shallot, finely chopped 2 fat garlic cloves, finely minced 3 tablespoons tomato paste 2 heaped teaspoons harissa 1 teaspoon paprika ½ teaspoon…
[ad_1] ?Unbelievably delicious tempeh bolognese with einkorn pasta and Kite Hill almond ricotta? The trick to making tempeh tasty IMO is to boil it first to remove bitterness, and then season it well. It makes all the difference. (Oh and btw if you haven’t tried the tofu bolognese several posts back, you really should?.) Happy…
[ad_1] Happy Tuesday Lovelies ✨I made this yummy mismatched meal of potato gnocchi in sun-dried ?and garlic sauce, soy and ginger tofu with greens and cabbage salad. I didn’t make the gnocchi myself, it was store-bought. I will share the recipe for this meal on my blog soon? ***** I always get messages from teenagers…
[ad_1] With just three ingredients, anything is popsicle! ?? Here is my homemade creamsicle recipe that literally takes less than 5 minutes to prep.⠀ _ ⠀ All you need is: some popsicle molds, a cup of orange juice (can be home squeezed or store bought), coconut milk, and vanilla. Pro tip: if you taste the…