Another easy 10 minute lunch! Baked wild salmon seasoned with olive oil, lemon a…


Another easy 10 minute lunch! 😍😋Baked wild salmon seasoned with olive oil, lemon and ground black pepper with a fried egg cooked in avocado oil, sautéed garlic mushrooms, spinach and half an avocado. I cooked the egg, spinach and mushrooms one after another in a non stick pan (no need to dirty up more dishes) while I baked the salmon on 400 for 10 minutes in my toaster oven. Easy peasy nourishing and delicious! Hope you’re having a great day!
By @zestmylemon
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🌱 Follow us @calories.tips for more healthy foods
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#salmon #yummy #healthyfood #healthyrecipes #food #cleaneating



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Bette

My name is Bette. I'm a 34 year old female from Turkey. My occupation is a website designer and I work from a home office. I have struggled with my weight since puberty. Still figuring out.

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